Last week, Year 7 students were treated to a visit from some very special visitors! Students were involved in the Smart Farmer mobile Diary incursion where they were involved in a variety of activities that will help them gain an understanding of food and fibre production and agriculture in Australia.

One of Australia’s Primary Industries, the dairy industry, was the main focus of the day. Students explored how managed systems are used to sustainably produce the milk we drink and the dairy products we eat. Mammory and Kansas provided their milk making talents and generously allowed students to experience the way milking was done by dairy farmers, before the milking machine was invented.

They saw a small modern milking machine working and went through the steps to prepare the cow for milking, attach the milking machine and had their many questions about milk, cows, sustainable farming practices and many other related topics answered by our very knowledgeable local “Smart Farmers” Jesse and Tiana.

Students took part in cheese, butter, and yoghurt making activities enjoying the slightly cooler weather on the grassed area outside the Chapel.  The highlight of the visit was patting the calf, Illusion (a heifer, we learned). The delight of some students can be seen in the images attached to this article.

Everyone, including the assisting staff, enjoyed the day with the farmers and their gorgeous furry visitors. Students now understand what it means when they see the words pasteurised and homogenised. They understand the importance of hygiene and safety in the production of milk and milk products in sustainably managed dairy environments.